Drinking cups of cast porcelain, fired with a matured terra sigillata clay slip from 2017 were used for drinking rosé from 2017
Drinking cups of cast porcelain, fired with a matured terra sigillata clay slip from 2018 were used for drinking red wine from 2018
Guest were offered a meal made from the following ingredients:
Barley, cabbage, capers, coriander, eggs, fennel, figs, grapes, flour, garlic, goat butter, goat cheese, goat and sheep cheese, honey, lemon, mint, octopus, olives, olive oil, onion, pancetta, parsley, pomegranate, raisins, red wine vinegar, rosemary, salt, split peas and spinach
Barley, cabbage, capers, coriander, eggs, fennel, figs, grapes, flour, garlic, goat butter, goat cheese, goat and sheep cheese, honey, lemon, mint, octopus, olives, olive oil, onion, pancetta, parsley, pomegranate, raisins, red wine vinegar, rosemary, salt, split peas and spinach
